About PopaLee

PopaLee was born in Atlanta Georgia and after 23 years in the Navy and seven years working as a quality control supervisor in the California Bay area, PopaLee is now running his own show. The ebullient popa, now known as PopaLee, is sole proprieter of PopaLee.com, LLC. PopaLee started out in San Jose California and opened 'Popa Cart', a two wheeled mahogony, red wood barbecue pit that became the place for locals to stop for lunch. PopaLee concocted a no-drip barbecue sandwhich specially designed for those whose idea of lunch is to eat on the 'go'. After the big succes of 'Popa Cart' and having mastered the 'no-drip barbeque sandwhich' loyal local fans started asking PopaLee to cater,   and cater he did! Thus, 'Papa Cart' became known as Popa Cart Barbecue Catering. Local companies and private organizations quickly filled PopaLee schedule with some groups as large as 400 people. PopaLee wanted to really compare his barbecue to others and entered and WON  FIRST PLACE in 'The Best of The Bay' barbecue cookoff contest in San Jose California in 1993.    In 2004 PopaLee moved to Palm Coast Florida to be closer to family and has spent the last 3 years perfecting his barbecue sauce. PopaLee's Barbecue Sauce is quickly rising in popularity in Palm Coast and now is available to you in the open market. Not only is PopaLee's Sauce used in homes across Flagler County, restaurants and other food businesses have inquired about Popa's  sauce to possiblyadd to their menus.